• Bury St Edmunds
• £45000 - £52000 per annum
• Posted 1 day ago

Front of House / Restaurant Manager Select Recruitment | Full-time, Permanent | £45,000 – £52,000 per year Select Recruitment is proud to be working exclusively with a highly regarded, award-winning vineyard restaurant — one of the most iconic and beloved dining destinations in the region. Our cl...

• North Walsham
• £40000 - £45000 per annum
• Posted 1 day ago

HEAD CHEF/SOUS CHEF - EXCITING CULINARY OPPORTUNITY - Multi Site Role Salary: £40,000 - £45,000 per annum Job Type: Full-time, Permanent North Walsham We are proud to be partnering with a well-established country inn set in the picturesque Norfolk countryside. The property is a thriving hospitali...

• Cambridge
• £32000 - £34000 per annum, Benefits: Day Shifts only, Fresh food kitchen
• Posted 3 days ago

This is a brilliant opportunity for a driven Sous Chef to step into a days-only role where fresh food, consistency, and pace are the focus. My client is offering a Sous Chef position within a busy, high-volume kitchen that values structure, teamwork, and quality without the late nights. With a sa...

• Cambridge
• £32000 - £35000 per annum, Benefits: 40 hour working week
• Posted 3 days ago

This is an exciting opportunity for an ambitious Sous Chef to step into a role where quality, creativity, and progression genuinely matter. My client is offering the chance to join a rosette-awarded kitchen, working with high-quality ingredients in a professional, well-structured hospitality envi...

• Norfolk
• £32000 - £36000 per annum
• Posted 22 days ago

Pastry Chef Location: Norfolk Salary: Up to £36,000 per annum Job Type: Full-Time, Permanent We are delighted to be partnering with a prestigious, award-winning hospitality venue in Norfolk to recruit an experienced and passionate Pastry Chef. This is an exciting opportunity to join a well-establ...

• Cambridgeshire
• £35000 - £40000 per annum, Benefits: Menu autonomy, excellent tips and bonuses
• Posted 27 days ago

HEAD CHEF, Cambridgeshire, up to £55,000 Step into a role where your culinary creativity can truly shine. My client, a stunning independent restaurant and bar in beautiful Cambridgeshire, is looking for a Head Chef to take the kitchen to the next level. This is your chance to lead a passionate te...

• Milton Keynes
• £40000 - £43000 per annum, Benefits: Excellent career growth opportunities, paid mileage, mainly Monday to Friday
• Posted 27 days ago

Relief Chef Manager, covering Cambridge, Oxford & Milton Keynes, up to £43,000 plus mileage Step into a role where variety meets opportunity. My client, an independent fresh food contract caterer, is expanding rapidly after securing exciting new catering contracts, and they are looking for a Reli...

• Norfolk
• £32000 - £37000 per annum
• Posted 28 days ago

Front of House Manager – Busy Restaurant Full-time Daytime Hours | Norfolk | £32,000 - £37,000 Select Recruitment is working with a well-established hospitality business to find an experienced and people-focused Front of House Manager to lead their busy restaurant. This hands-on role is perfect f...

• Royston
• £32000 - £36000 per annum, Benefits: Stunning location, Family ran business, 40 hour week TOIL/Overtime
• Posted 3 months ago

Food & Beverage Manager, Royston, Up to £36,000 Take the lead in a role where every day is different and your influence shapes the dining and service experience. My client, a family-run, award-winning events venue, is seeking an exceptional Food and Beverage Manager to join their team. This is a ...