Back to Job Search

Sous Chef

New
  • Location: Cambridge
  • Salary: £34000 - £36000 per annum, Benefits: Stunning Site, Great tips, All fresh food
  • Job Type:Permanent
  • Sector: Hospitality
  • Contact: Jonathan Taylor
  • Contact Email: j.taylor@select.co.uk
  • Contact Phone: 03301 743817
  • Job Ref: SF64310
Sous Chef – Cambridge up to £36,000 (Depending on Experience)
My client is offering you the chance to work with fresh, quality ingredients in a stunning destination restaurant that's closed Sundays and Mondays - giving you the work-life balance every chef dreams of. This is your opportunity to join a thriving restaurant during an exciting period of business growth, where you'll earn up to £36,000 plus an impressive £5,000 in tips, all while working in a beautiful setting that attracts discerning diners.

As a Sous Chef, you'll play a vital role in a busy kitchen where your culinary skills and passion for fresh food will truly shine. You'll work alongside a talented team, supporting the Head Chef in delivering exceptional dishes that keep customers coming back time and again.

This role gives you the chance to develop your craft with quality ingredients, maintain high standards across all service periods, and take ownership of kitchen operations when needed. You'll be involved in menu development, stock management, and leading the kitchen brigade to ensure every plate that leaves the pass is perfect. With the restaurant closed on Sundays and Mondays, you'll enjoy a better work-life balance than most hospitality roles offer.

This Sous Chef position would suit an experienced chef who takes pride in working with fresh, seasonal produce and thrives in a fast-paced environment. Your strong culinary skills, attention to detail, and ability to lead and inspire a team will be highly valued. If you're looking for a role where you can grow your career in a stunning location with a restaurant that's going from strength to strength, this opportunity offers the perfect blend of professional development and quality of life.

What you'll enjoy as a Sous Chef:
  • Salary of up to £36,000, depending on experience
  • £5,000 in tips on top of your salary
  • Closed Sundays and Mondays for excellent work-life balance
  • The opportunity to work with fresh, quality ingredients in a stunning destination restaurant
My client operates a beautiful restaurant in Cambridge that has built a reputation for exceptional food and service. As they continue to grow and expand their business, they're looking for talented individuals who share their passion for culinary excellence and want to be part of an exciting journey. The team is supportive, the atmosphere is fantastic, and the opportunity to develop your skills while working in such a stunning setting is second to none.

If you're ready to step into this exciting Sous Chef opportunity and be part of a growing success story, Select Recruitment would love to hear from you. Apply today and take the next step in your culinary career. Please note: there is no on-site parking available.