Jonathan Taylor

Divisional ManagerSpecialising in Hospitality

After spending 19 years working at all levels in the hospitality sector, Jonathan made the transition into the recruitment industry and joined Select. He has since been working with a range of high profile clients on a number of different roles, whilst managing our Permanent Hospitality Recruitment desk. Jonathan is known in the industry for his no-nonsense, honest approach to recruitment and is the favoured recruiter for many prestigious businesses because of this.

Jonathan's passion for food and drink doesn't end at the office, he is a Gin aficionado with a collection of over 60 different types at home and he is often found trying out the different eateries in and around Cambridge. 

To contact Jonathan call: ​01223 931020

Jobs by Jonathan

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General Manager
Cold Ash£37000 - £40000 per annum, Benefits: Amazing tips, potential relocation accommodation, real opportunity to put your stamp on a business,

Are you passionate about hospitality? Do you thrive in a dynamic management role within a boutique setting? Could you lead a dedicated team to new heights of excellence? If so, my client has the pe...

Sous chef
Sleaford£32000 - £35000 per annum, Benefits: Amazing Tips, Independent family ran business

Are you passionate about achieving culinary excellence and eager to contribute to a team aspiring for 2AA Rosettes? Do you have experience at rosette level, or are you excited about the challenge i...

General Manager
Newmarket£35000 - £38000 per annum

Are you a visionary leader in the hospitality industry, passionate about elevating dining experiences and skilled in the art of fine dining management? Do you thrive in a role where training and de...

Head Chef
Ely£32000 - £37000 per annum, Benefits: DAY TIME ONLY

Are you a culinary maestro ready to take the helm at a vibrant fresh food cafe? Does the idea of crafting your own menus and leading a passionate team spark your excitement? Do you thrive in a bust...

Sous Chef
Brighton and Hove£34000 - £36000 per annum, Benefits: temporary accommodation and relocation available

Are You Ready to Elevate Your Culinary Career by the Seaside? Do you have a fervent passion for culinary arts? Are you ready to take on a key leadership role in a brand-new, prestigious seaside hot...

Chef de Partie
Norfolk£30000 - £33000 per annum, Benefits: Staff Accommodation Available

Are you passionate about creating mouth-watering dishes using fresh ingredients? Do you thrive in a dynamic kitchen environment where your creativity can shine through? Could you see yourself as a ...

Assistant Front of House Manager
Oxford£30000 - £32000 per annum, Benefits: 40 hour week

Are You Ready to Elevate Your Career in Hospitality Management at a Prestigious College? Do you thrive in a dynamic, service-driven environment? Are you seeking a leadership role where your contrib...

Chef de partie
Oxford£29000 - £31000 per annum, Benefits: 33 days holiday, excellent contributory pension

Are you passionate about culinary arts and ready to elevate your career to new heights? Does the idea of crafting exceptional meals in a prestigious educational setting excite you? If so, my client...

Catering and Hospitality manager
Oxford£38000 - £420000 per annum, Benefits: 38 days holiday, Health insurance, 37.5 hour contract

Are You the Dynamic Leader Our Premier Catering Team Needs? Do you thrive in managing a high-energy, versatile catering operation? Are you passionate about delivering top-tier dining experiences us...

Front of House Receptionist
Oxford£25000 - £26000 per annum, Benefits: 38 days holiday, generous pension

Are you passionate about security and hospitality? Can you create a safe, welcoming environment for both members and visitors of a prestigious education institution? If you’re nodding your head, wh...

Sous Chef
Gloucester£32000 - £36000 per annum

Are you driven by the art of fine dining and seeking a role where your culinary skills are pivotal to delivering top-tier event experiences? Do you excel in a team-oriented environment, working und...

Sous chef
Taunton£32000 - £36000 per annum

Are you passionate about crafting exceptional culinary experiences at high-profile events? Do you thrive in a collaborative team setting under the guidance of a top-tier Head Chef? If so, consider ...

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