Jonathan Taylor

Divisional ManagerSpecialising in Hospitality

After spending 19 years working at all levels in the hospitality sector, Jonathan made the transition into the recruitment industry and joined Select. He has since been working with a range of high profile clients on a number of different roles, whilst managing our Permanent Hospitality Recruitment desk. Jonathan is known in the industry for his no-nonsense, honest approach to recruitment and is the favoured recruiter for many prestigious businesses because of this.

Jonathan's passion for food and drink doesn't end at the office, he is a Gin aficionado with a collection of over 60 different types at home and he is often found trying out the different eateries in and around Cambridge. 

To contact Jonathan call: ​01223 931020

Jobs by Jonathan

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Deputy Catering Manager
Ware£38000 - £44000 per annum, Benefits: Closed Christmas Period

Elevate your culinary career as a Deputy Catering Manager at £44,000 per annum! My client, a prestigious private school, is offering an exceptional opportunity for a talented Deputy Catering Manage...

Catering Manager
Suffolk£46000 - £52000 per annum, Benefits: Excellent benefits, mainly Monday to Friday, Christmas closure

CATERING GENERAL MANAGER upto £52,000 Elevate Your Culinary Career: Catering Manager Opportunity at Prestigious Private School in Ipswich My client, a renowned private school in Ipswich, is offerin...

Chef de Partie
Oxford£31000 - £32000 per annum, Benefits: Excellent holiday allocation, Monday to Friday

CHEF DE PARTIE upto £32,000 MONDAY TO FRIDAY WORKING Embark on an Exceptional Culinary Journey Calling all passionate chefs – this is your chance to showcase your talents in a prestigious, yet clos...

Head Chef
Cromer£38000 - £45000 per annum, Benefits: Live in available, tips and bonuses, menu freedom

Head Chef, Cromer upto £45K, plus accommodation, tips and bonuses Take your culinary talents to new heights at this idyllic coastal hotel. As the Head Chef, you'll have the opportunity to showcase ...

Restaurant Manager
Maldon£38000 - £42000 per annum, Benefits: Amazing Career development, Great benefits package, stunning setting

Elevate Your Hospitality Career: Restaurant Manager Opportunity at Five-Star Resort in Essex My client, an award-winning five-star resort near Essex, is offering an exceptional opportunity for an e...

Restaurant Manager
Newmarket£36000 - £39000 per annum, Benefits: CASH TIPS, Christmas closed, 45 hour week, amazing training

Restaurant General Manager, Newmarket, up to £38,000 plus an additional £8000 in tips and bonus This is an exciting opportunity for a dynamic and passionate Restaurant General Manager to lead a thr...

Commis Chef
Oxford£27000 - £28000 per annum, Benefits: 38 days holiday, closed Christmas, Uniform provided

COMMIS CHEF UP TO £28000 Exciting Opportunity to Join an Exceptional Kitchen Brigade Embark on a rewarding culinary journey with this renowned institution, where meticulous attention to detail and ...

Hospitality Receptionist
Oxford£28000 - £28500 per annum, Benefits: Straight shifts, every other weekend off, amazing pension

Hospitality College Receptionist Step into a role that offers more than just a job – my client is offering an opportunity to advance your career in a position created due to internal promotion. As ...

Assistant Food and Beverage Manager
Oxford£34000 - £34500 per annum, Benefits: Amazing pension, great work life balance

Elevate your hospitality career with a prestigious Oxford college! My client is seeking an ambitious Assistant Front of House Manager to join their esteemed catering team. This exciting £34,000 per...

Head Chef
Ely£32000 - £37000 per annum, Benefits: DAY TIME ONLY

Are you a culinary maestro ready to take the helm at a vibrant fresh food cafe? Does the idea of crafting your own menus and leading a passionate team spark your excitement? Do you thrive in a bust...

Chef de Partie
Norfolk£30000 - £33000 per annum, Benefits: Staff Accommodation Available

Are you passionate about creating mouth-watering dishes using fresh ingredients? Do you thrive in a dynamic kitchen environment where your creativity can shine through? Could you see yourself as a ...

Chef de partie
Oxford£29000 - £31000 per annum, Benefits: 33 days holiday, excellent contributory pension

Are you passionate about culinary arts and ready to elevate your career to new heights? Does the idea of crafting exceptional meals in a prestigious educational setting excite you? If so, my client...

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