Jonathan Taylor

Division ManagerSpecialising in Hospitality

After spending 19 years working at all levels in the hospitality sector, Jonathan made the transition into the recruitment industry and joined Select. He has since been working with a range of high profile clients on a number of different roles, whilst managing our Permanent Hospitality Recruitment desk. Jonathan is known in the industry for his no-nonsense, honest approach to recruitment and is the favoured recruiter for many prestigious businesses because of this.

Jonathan's passion for food and drink doesn't end at the office, he is a Gin aficionado with a collection of over 60 different types at home and he is often found trying out the different eateries in and around Cambridge. 

Jobs by Jonathan

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General Catering Manager
Cambridge£48000 - £52000 per annum, Benefits: Day time Hours, Employee benefits programme

Select Specialist Recruiters are proud to be recruiting for a Catering Manager overseeing 2 educational sites in Central Cambridge catering for up to 1200 students a day. As part of your role, you ...

Head Chef - free accommodation & relocation package
€50000 - €65000 per annum, Benefits: 2 bed apartment FREE LIVE IN closed Christmas and new year

Are you a driven and experienced head chef with a desire to work on the Emerald Isle.  I am proud to be recruiting the head chef for a stunning seaside resort an hours drive from Dublin.  My client...

Chef de Partie
Cambridge£28000 - £31000 per annum, Benefits: Great tips and sociable hours

At Select Hospitality Cambridge we are currently recruiting on behalf of a great destination hotel and bistro, just outside Cambridge for an experienced CHEF DE PARTIE My client are a family run ho...

Assistant Cafe Manager
£27000 - £31000 per annum, Benefits: Day time hours, excellent career progression

Im looking for a driven and determined hospitality focused professional to join a group of independent coffee shops and bakeries in London.  As Assistant Manager, you will join the management team ...

Junior Sous Chef
Lowestoft£30000 - £33000 per annum, Benefits: Temporary live In

At Select Specialist Recruiters we are currently recruiting on behalf of our client for a JUNIOR/ SOUS CHEF  My Client are an independent hotel restaurant in Lowestoft.  As the JUNIOR/ SOUS CHEF yo...

Assistant Food & Beverage Manager
Cambridge£28000 - £32000 per annum

  Due to an internal promotion Select Hospitality are proud to be recruiting on behalf of this destination restaurant & hotel near Cambridge for Assistant F&B Manager My client are looking for driv...

Pastry Chef
Hunstanton£33000 - £36000 per annum, Benefits: Live in available

At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Pastry Chef for a stunning hotel near Kings Lynn.   Accommodation is available for the right candidate.   M...

Head chef
Hunstanton£48000 - £52000 per annum, Benefits: Live in available

Are you an experienced head chef, looking for a new challenge, my client are looking for a head chef to join their team to oversee the running of their award winning 1 AA Rosette golf hotel confere...

Pastry Chef / Baker
Newmarket£26000 - £28000 per annum, Benefits: Day times only

At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Pastry Chef/Baker for a stunning restaurant in Newmarket.   My client are an award winning restaurant with ...

Senior Sous
Maldon£38000 - £45000 per annum

An outstanding opportunity is now available for an experienced Senior Sous Chef to join a luxury resort near Maldon, Essex as the resident Senior Sous. As part of the leadership team onsite in the ...

Head Chef
Cheltenham£38000 - £42000 per annum, Benefits: Amazing setting, Temporary live in, great tips

Are you an experienced head chef, looking for a new challenge, my client are looking for a head chef to join their team to oversee the running of their award winning Pub Restaurant with rooms locat...

Chef de Partie
Bury St Edmunds£25000 - £27000 per annum, Benefits: 4 week rolling rota. 42 hour week, paid overtime. no late nights

I am currently recruiting for a prestigeous education site in Bury St Edmunds for a Chef de Partie.   My client are looking for an experienced Chef de Partie, who is confident catering to large num...

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