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Chef de partie

  • Location: Reed
  • Salary: £25000 - £26000 per annum, Benefits: DAY TIME HOURS ONLY
  • Job Type:Permanent

Posted 26 days ago

  • Sector: Hospitality
  • Contact: Jonathan Taylor
  • Contact Email:
  • Contact Phone: 03301 743817
  • Job Ref: SF52852
I am looking for a Chef de Partie to join my client in the picturesque town of Royston.   You will be working no more than 45 hours a week, DAYTIMES ONLY and earning £26,000 plus great tips, this is an amazing opportunity for a driven, determined fresh food led chef de partie.

You will have the opportunity to work alongside an award-winning chef cooking a range of British classics, covering breakfast, brunch and lunch.

The business has recently had plans agreed to undergo a full refurbishment, including a large kitchen extension so is a great time to join and be involved from the start.  You will be using fresh local ingredients as well as state of the art kitchen equipment & have an opportunity to use your skills and experience to ensure that all customer requirements are met.

As the Chef de Partie, you will have the opportunity to be involved from the start with product and menu direction.
If you are looking for a role where you can train and be coached by some of the best in the business then this role is perfect for you.

As well as a great salary, of up to £26,000, DAYTIME HOURS ONLY, this role offers great tips, plus the opportunity to work overtime and a great career path.  If you are interested then please APPLY NOW or contact Jonathan Taylor at Select Appointments.