This role offers a rewarding opportunity to support a positive school environment by assisting with the preparation and service of healthy, nutritious meals for students, while maintaining excellent standards of cleanliness and food hygiene.
Key Responsibilities
- Assist with the preparation, presentation, and service of food and beverages
- Maintain a clean, safe, and hygienic kitchen and dining area
- Operate kitchen equipment and carry out cleaning duties, including washing up
- Adhere to all food safety regulations and school policies
- Provide support to the school cook and wider catering team as required
- Previous experience in a kitchen or catering setting is desirable but not essential
- Basic Food Hygiene Certificate, or willingness to complete training
- Ability to work effectively as part of a team
- Good communication and interpersonal skills
- A positive, proactive approach and strong work ethic
- A commitment to safeguarding and promoting the welfare of children
- Enhanced DBS clearance, or willingness to apply
- A friendly and supportive working environment
- Ongoing training and development opportunities
- Term-time only working, supporting a healthy work-life balance
- A fulfilling role that contributes to children’s wellbeing and daily school life