Duties include:
- Responsible for the receipt of all deliveries to the kitchen, including dry goods, fresh foods, frozen foods, chemicals and disposables.
- Responsible for the correct storage of all deliveries, ensuring stock rotation and labelling
- Responsible for cleaning and organisation of all storage areas including dry stores, disposable stores, chemical stores, and equipment stores.
- To provide food preparation cover within the kitchen across all areas, ensuring that standards are maintained.
- To ensure minimal kitchen wastage
- To ensure that the cleaning schedule is adhered to
If this sounds like the perfect fit for you please get in touch with Jack Heather or APPLY NOW!!!