Location: Suffolk
Salary: £45,000 per annum
Hours: Full-time, 40 hours per week (5 days)
We’re recruiting on behalf of a stunning, high-end hospitality venue nestled in the Suffolk countryside, seeking an experienced and creative Head Chef to lead their ambitious kitchen team.
This is an exciting opportunity for a talented chef with a flair for fresh, seasonal cooking and a passion for rustic yet refined dishes. You’ll be at the helm of a well-equipped kitchen, driving menu development and maintaining the highest standards of food and service.
What’s on Offer:
- £45,000 salary
- 40 hours per week over 5 days
- Staff meals and generous discounts
- Creative freedom with seasonal menus
- Supportive, professional environment in a beautiful rural setting
- Proven experience as a Head Chef or strong Senior Sous ready to step up
- Skilled in leading a team and managing kitchen operations
- Passionate about local, sustainable produce and modern British cuisine
- Calm, organised, and focused under pressure
- Willing to work evenings, weekends, and on a flexible rota
Apply now to shape the future of this exceptional kitchen.