This position involves:
- Preparing and delivering 100% fresh food made onsite.
- Engaging with a nose-to-tail and farm-to-fork dining ethos.
- Working a mix of straight and split shifts, ensuring a work-life balance.
- Embracing an outstanding training opportunity that promises professional growth.
- Competitive salary range of £27,000-£28,000.
- Excellent tips
- Closed for all of Christmas and New Year, ensuring you spend quality time with loved ones.
- Temporary relocation accommodation available to make your transition smooth and hassle-free.
Take the next step in your culinary journey. Join a team where passion meets profession, and where your skills will be recognised and rewarded. Apply now and embark on an exciting adventure with us.