In this role, you will be at the heart of our client’s catering operations, working Monday to Friday. You’ll be involved in a variety of essential tasks, including preparing sandwiches, setting up the dining areas, and ensuring everything is perfectly arranged to create a welcoming atmosphere.
Benefits include:
- Consistent weekday hours, leaving your weekends and evenings free
- A dynamic and supportive team environment
- Medi cash healthcare plan
- 33 days of holidays