My client located in West Norfolk are seeking a Chef De Partie to join their successful kitchen team. An incredible team with a fantastic reputation and many achievements gained along their way, including 2 rosettes.
You’ll have a passion for food and your work and the willingness and motivation to learn new skills. Using your energy and enthusiasm to constantly strive to be better than yesterday.
Preparing foods and working under the senior chefs guidance, you’ll be taking control of your designated section, maintaining the highest level of food quality.
You’ll be working a shift pattern of 2 earlies, 1 late and 2 split shifts.
You’ll receive other incredible benefits, including:
- 4 nights off a week.
- Equal share of tips – regularly exceeds £600 per month in high season.
- On the job training and development.
If you want to create an exceptional career for yourself, get in contact with Helen Dawson at Select Recruitment Specialists by clicking apply now.