Sous Chef

Sous Chef
At Select Hospitality Norwich we are currently recruiting on behalf of our client for a Sous Chef
The Role
Sous Chef needed to join a small team of talented chefs. The job involves preparing fresh ingredients and participating in service. My client needs someone with experience of cooking from scratch in a busy environment, who cares about making delicious, seasonal food.

Experience and Skills required
Previous experience at a similar level
Creative and passionate about food.
Ability to work under pressure to meet deadlines.

Personal Characteristics
Flexible as regards to shift patterns
Responsible and trustworthy
Creative
Have the ability to work within a team

Salary and Benefits
Dependant on experience
Fantastic working environment
Company benefits

To apply for this position, please submit your CV via this website. For further information please contact Charlie Papworth on 07788374628 at our Norwich office.

Job Summary

Job Title Sous Chef
Location Loddon
Job Type Permanent
Salary £28k
Last Updated 11/07/2019
Reference SF46065
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