Senior Pastry Chef

Pastry Chef, Cambridge College, up to £28,000pa

At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Pastry Chef.

A Prestigious Cambridge College situated in Cambridge City Centre. Servicing the requirements of students, fellows and commercial business

The Role
• Responsible for Pastry operation of the Kitchen, ensuring excellent quality throughout the dessert offerings and assisting the Head Chef with menu writing, managing food costings and ensuring compliance with food hygiene, allergen information and health & safety regulations.

Job Requirements
• Coordinate all pastry and dessert preparation and presentation
• Help to develop and design pastry dishes alongside the Head Chef
• Ensure the pastry room is kept in a clean and tidy condition and stocks ae managed within budgetary constraints

Experience and Skills required
•Exceptional eye for detail
• City & Guilds 706/1 & 2 or NVQ Lv1 & 2 or equivalent
•Be confident and creative with fresh, seasonal produce
•Good leadership skills with the ability to plan ahead
•Ability to demonstrate kitchen and culinary skills
•Able to keep calm under pressure

Personal Characteristics
•A friendly and helpful approach
•Responsible and trustworthy
•Have the ability to work within a team
•Passionate about food outside of work and keeps up to date with food trends

Salary and Benefits
•My client is offering the successful Pastry Chef a salary of up to £28,000pa
•Paid overtime, (once agreed by Head Chef)
•Pension scheme
•Health Care Scheme
•Meals on duty

To apply for this position, please submit your CV via this website. For further information please contact Graeme Lilly on 01223 324744 at our Cambridge office.

Keep in touch and connect with us :

www.select.co.uk/cambridge

www.linkedin.com/in/GraemeLilly

www.facebook.com/select.hospitality.cambridge

Job Summary

Job Title Senior Pastry Chef
Location Cambridge, Cambridgeshire
Job Type Permanent
Salary Negotiable
Last Updated 12/03/2018
Reference SL48672*
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