Pastry Chef de Partie

Pastry Chef de Partie, Cambridge College, £22,000pa

At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Pastry Chef de Partie.

A Prestigious Cambridge College situated in Cambridge City Centre. Servicing the requirements of students, fellows and commercial business

The Role
To assist the Pastry Chef and Executive Chef in the development, preparation and service of all desserts, breads and sweet treats within the College. Ensuring the highest standards are maintained in order for my client to continue to surprise and delight their customers.

Responsibilities
• Ensure the food production is carried out to College standards and ensure complete customer satisfaction. All food production and service to be agreed with the Executive Chef.
• Liaise with the Executive Chef on a daily basis to ensure the smooth running of the Pastry section of the kitchen.
•Ensure that all costed menus are fully followed to ensure College financial targets are met.
• Consistently present a positive & professional attitude at all times so the department objectives and improvements are met.
• Ensure that all hygiene, health and safety standards are adhered to and the College’s H&S policy are complied with.
• Attend all College training, any staff meetings and any other reasonable duties as requested by the Catering Manager or Executive Chef.

Experience and Skills Required
•Basic Food Hygiene Certificate is essential.
•A formal and recognised qualification in professional cookery such as a NVQ Lv 2 (or equivalent), is essential.
•Good knowledge of current food trends.
•Creative and passionate about food.
•Breadth of experience, skills and achievements gained from working within a hotel, restaurant or contract catering environment.

Personal Characteristics
•A flair and passion for food
•Positive and professional attitude with the ability to work under pressure
•Demonstrate a high standard of personal cleanliness and appearance

Salary and Benefits
•My client is offering the successful Pastry Chef de Partie a salary of £22,000pa
•Pension scheme
•The successful Pastry Chef de Partie will be expected to work 37.5hrs per week over a 2 week shift pattern.
•Meals on duty

To apply for this position, please submit your CV via this website. For further information please contact Graeme Lilly on 01223 324744 at our Cambridge office.

Keep in touch and connect with us:

www.select.co.uk/cambridge

www.linkedin.com/in/GraemeLilly

www.facebook.com/select.hospitality.cambridge

Job Summary

Job Title Pastry Chef de Partie
Location Cambridge
Job Type Permanent
Salary £22k
Last Updated 11/10/2018
Reference SF42429
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