Pastry Chef

Are you an experienced Pastry Chef looking to develop your career and join a Michelin-Star establishment that enhance career progression? If so, we may just have the opportunity for you!

We are partnered with one of the UK’s finest country house hotels in Oakham, actively seeking a passionate, creative and experienced Pastry Chef.

The hotel have the longest retained single Michelin-Star in the UK, earned and maintained due to the passion and drive the team possess.

We are actively seeking an individual who shares the same passion, creativity and positivity as the current team does. Ideally, you will also have experience working at Michelin-Star or Rosette level but it is not essential.

You will be responsible for, but not limited to, the following:

• Preparing, cooking & presenting high quality dishes
• Helping the Sous Chefs & Head Chef to develop new dishes and menu
• Overseeing the pastry section
• Maintaining a high quality of food hygiene at all times
• Monitoring portion and waste control


• Experience overseeing a pastry section or working in pastry
• Reliable
• Team Player
• Passionate
• Creative


• 5 days on, 2 days off
• 55 hours per week


• £25,000 to £27,000 per annum


• 35 days holiday, Pension, Free on shift meals(Breakfast, Lunch & Dinner), Tips, 50% off food and drink

If you are interested in this great opportunity then HIT Apply Now and/or call the Peterborough office on 01733 555372.

Job Summary

Job Title Pastry Chef
Location Oakham
Job Type Permanent
Salary £27k
Last Updated 29/03/2021
Reference SF50584
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