Commis Chef

At Select Appointments, Cambridge we are currently recruiting on behalf of our client for a Kitchen
Porter. The client is a well established beautiful Wedding Venue, serving international cuisine to the customers satisfaction, with 99% their own home grown produce making it very seasonal and delicious.
My client is looking for a candidate who has a passion for fresh food and is looking for the first step into the world of Chefs.

As well as being involved with the preperation and plating of food as required you will be required to ensure that the kitchen is kept clean and safe at all times. An understaning of COSHH is required along with an ability to get to the venue as public transport is unavailable

Looking for a strong character friendly and excellent team player.

The Role
• We are looking for committed Kitchen Assistant to join the existing Kitchen team.
• To work as an effective member of the kitchen brigade in achieving the highest possible standard
• Empty and dispose of food waste and kitchen rubbish throughout and at the end of shifts. Ensure that a high level of hygiene is maintained in the department at all times.

Experience and Skills required
• Excellent understanding of personal hygeine, high priorty on health & safety
• Ability to work under pressure to meet deadlines and support others during demanding periods
• Basic knowledge of Food Hygiene

Personal Characteristics
• Enthusiastic and flexible approach to work and tasks
• Responsible and trustworthy
• Trustworthy and hard-working
• Excellent time keeping

Salary and Benefits
• 28 days annual leave
• Salary up to £17,000
• 37.5 hour week, overtime paid hourly
• 5 out of 7 days in a week
• Great career progression opportunities

To apply for this position, please submit your CV via this website. For further information please contact Jonathan Taylor on 01223 324744 at our Cambridge office.

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Job Summary

Job Title Commis Chef
Location Nr Royston
Job Type Permanent
Salary £17k
Last Updated 07/06/2018
Reference SF40667
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