Chef de Partie 3rd Chef

Chef de Partie, Oxford College, £21,000 – £24,000pa

At Select Hospitality Oxford we are currently recruiting on behalf of our client for a Chef de Partie.

A Prestigious Oxford College situated in Oxford City Centre. Servicing the requirements of students, fellows and commercial business

The Role
To work as an effective member of the kitchen brigade in achieving the highest possible standard of food preparation and presentation for the Fellows, students, staff and commercial business customers.

Responsibilities
•To prepare, cook and serve a wide variety of British and International cuisine, working in any section of the Kitchen as required.
•To ensure that food prepared is of high quality and served on time.
•Put forward ideas for new dishes and menus.
•Share in the cleaning and good housekeeping practice in the kitchen, and maintain high standards of cleanliness in all areas paying due regard to all Food Hygiene legislation
•Maintain health and safety standards of the kitchen, paying due regard to the College Health and Safety Policy in all areas of responsibility
•Have regard for the security of the College, reporting any suspicious activity or occurrence
•The above is not an exhaustive list of duties and you will be expected to perform different tasks as necessitated by your changing role within the college and the overall business objectives of the organisation.

Experience and Skills Required
•Basic Food Hygiene Certificate
•A formal and recognised qualification in professional cookery such as a NVQ Lv 2 (or equivalent)
•Training on HACCP & COSHH systems
•Relevant experience, gained in a busy commercial kitchen. College experience is desirable but not essential
•Ability to work under pressure to meet deadlines and support others during demanding periods
•Spoken & written English and able to follow written instructions.

Personal Characteristics
•Enthusiastic and flexible approach to work and tasks
•Responsible and trustworthy
•Trustworthy and hardworking

Salary and Benefits
•40 hour week
•Free meals on shift
•Fantastic pension scheme
•38 days a year holiday (Inc. Bank Holidays)
•Mainly straight shifts working 1 weekend in 3

To apply for this position, please submit your CV via this website. For further information please contact Andrew Cochrane on 01865 724439 at our Oxford office.

Keep in touch and connect with us:

www.select.co.uk/oxford

www.facebook.com/select.hospitality.oxford

Please note, only successful applicants will be contacted and that no terminology in this advert is intended to discriminate on the grounds of a person’s gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and abilities to perform the duties of the job.

Job Summary

Job Title Chef de Partie 3rd Chef
Location Oxon
Job Type Permanent
Salary £24k
Last Updated 28/02/2019
Reference SF44162
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