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Sous Chef

  • Salary: £30000 per annum
  • Job Type:Permanent

Posted 13 days ago

  • Sector: Hospitality
  • Contact: Em Whiting
  • Contact Email: e.whiting@select.co.uk
  • Contact Phone: 03301 743817
  • Job Ref: SF51336-1
We're on the lookout for experienced Sous Chefs who are looking to take the next step in their culinary career for my high profile client in Dunwich, Suffolk.

This fantastic historical food led pub is a stroll from the beach with open log fires in winter, light and airy in summer with sheltered sun traps outside in Autumn and Spring to enjoy off season sunshine. Paired with simple, beautifully cooked food.

The ideal candidate would be a real ‘foodie’ with a strong background in creating exciting menus using the freshest, local, and seasonal ingredients. You will be working with a great brigade of skilled chefs who share a passion for good food

This role is perfect for an ambitious individual who is passionate about food and ingredients, can manage a kitchen and has a creative eye for detail.

Responsibilities
  • Create an exciting weekly changing specials board.
  • Managing the smooth creation and service of food from the kitchen.
  • Possess excellent culinary and presentation skills.
The Benefits
  • Hospitality Action Employee Assistance Programme
  • Discounted room & meal rates and complimentary team stays
  • work anniversary and Christmas gifts
  • Team celebrations and away days
  • Training, development and progression
  • Supplier training and trips
Interested, or know someone who would be? Get in touch with Em Whiting at Select: Specialist Hospitality Recruitment for Suffolk.