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Junior Sous Chef

  • Location: Norwich
  • Salary: £25000 per annum, Benefits: Tips
  • Job Type:Permanent
  • Sector: Hospitality
  • Contact: Em Whiting
  • Contact Email:
  • Contact Phone: 03301 743817
  • Job Ref: SF53480
Are you a driven and hard working Junior Sous or Chef de Partie? Are you passionate about your product and want to deliver the best quality possible? At Select, I have some incredible roles with a multitude of different and exceptional clients that will look to develop you and give you a space to grow.

Are you passionate about vegan & plant based food alongside more traditional cuisine, and looking for a new and exciting opportunity?

You will be working no more than 45 hours a week, £25,000 plus great tips, this is an amazing opportunity for a driven, determined fresh food led chef to work in a fun and friendly team! You will be able to take the responsibility of working a section alone which will allow you to perfect your process and grow your skills.

As well as a great salary of £25,000, these roles offer great tips, plus the opportunity to work overtime, and a great career path.

If you want to start 2022 with success and keep growing throughout then please APPLY NOW or contact Em Whiting at Select Appointments.