My client offers an exceptional Chef de Partie opportunity that combines career advancement with culinary excellence in one of Suffolk's most stunning locations. This role has become available due to internal growth and promotion within their kitchen brigade, creating the perfect stepping stone for an ambitious chef ready to elevate their career in the premium wedding and events sector.
Working exclusively with fresh ingredients in a stable, supportive team environment, this Chef de Partie position offers the unique benefit of time off in lieu, ensuring you maintain that all-important work-life balance whilst developing your skills in high-end event catering.
This Chef de Partie role gives you the opportunity to showcase your culinary talents across diverse wedding and event menus, working with seasonal, fresh produce in a kitchen that values creativity and excellence. You'll be perfectly suited to this position if you bring solid section experience and a passion for event catering, with the role offering excellent scope for skill development across multiple cuisine styles.
The position allows you to work within a close-knit team whilst taking ownership of your section, giving you the platform to demonstrate leadership qualities and progress your career in the events industry. Being a confident driver will enable you to fully embrace this opportunity, as the location requires reliable transport.
What makes this opportunity even more attractive:
- Competitive salary up to £34,000
- Time off in lieu (TOIL) system for excellent work-life balance
- Temporary relocation accommodation provided
- Outstanding career growth and development opportunities
If you're ready to take your culinary career to the next level as a Chef de Partie in this exceptional wedding and events kitchen, I'd love to hear from you. This opportunity won't be available for long, so please get in touch today to secure your place in this outstanding team.